Happy official start of Summer (and frosé season). YAY! I cannot believe that Summer ’17 is starting. TBH I’m somewhat sad I don’t get much of a break… but #adulting. Today I’m sharing one of my favorite drinks for the season, because what could be more appropriate than frosé? If you are new to theRead more
I DID IT! I survived the Whole30! I cannot believe that those 30 days flew by so so quickly. Overall, I am extremely excited that I decided to try it! At the beginning, I really did not think that I would be able to stick with it, especially being a college student. I feel likeRead more
My life tip: Don’t start the Whole 30 for anybody else. This is about you and your body, do it for YOU 🙂 Alright- I’ve officially finished my first week following the Whole30 lifestyle and I survived! (kidding, but TBH I wasn’t sure if I’d be able to follow it). At the start of theRead more
Okay- so I’m completely obsessed with these Champagne Macarons I made last week. They combine two of my favorite sweets (champagne and macs!) I had never made macarons before and was worried because everyone talks about how tricky they are. To be honest.. this is my second batch and the first ones ended up inRead more
I’m always on a mission to find the perfect cocktail recipe, and I’d like to consider myself an amateur mixologist (ha). But, this sparkling hibiscus martini is so refreshing and not too sweet. I partnered up with Rishi Tea for their Rooibos Remix campaign to incorporate their Hibiscus Rooibos tea into a refreshing martini! From iced tea to marTEAni,Read more
Black Tap’s over-the-top milkshakes have become quite the craze in NYC recently. But, if you don’t want to wait in line for over two hours… you can easily make your own DIY Black Tap Milkshakes at home! You can make any milkshake base that you like and then add toppings to help decorate the glass. IRead more
Chocolate and peanut butter are two of my favorite ingredients to use when I’m baking. Usually I like to make my cupcakes from scratch, but sometimes I’m in a rush and still want to make cupcakes that taste great and are easy to whip up. With my semi-homemade recipe for these Reese’s cupcakes, you can impress allRead more