A fresh fruit piña colada with less sugar, fat, and calories? Sign me up! I love love love a refreshing frozen drink by the pool, but sometimes they leave me feeling so gross after. Piña coladas are my ultimate summertime craving, so I decided it was time to make my own healthier recipe. You really can’t go wrong with coconut, pineapple, and a little rum!

I always like to make a “specialty” drink when I’m back at my parents house, so we’ve definitely been testing out this recipe for the 4th. You guys definitely wanted the fresh fruit piña colada recipe when I gave a sneak peak on Instagram, so I’m excited to share it. This recipe is simple, quick and SO tasty! I definitely recommend saving it to Pinterest for later too. Let me know if you try it out and how you like it 🙂

Fresh Fruit Piña Colada

Ingredients (makes 4 drinks):

• 1.5 cups fresh cut pineapple + extra for a garnish
• 1/2 cup full fat coconut milk from can + 4 tbsp of thick coconut from the top of can
• 1/2 cup white rum
• 2-3 tbsp. agave nectar
• 1 tbsp. fresh lime juice
• About 2 cups ice cubes

Directions:

• Cut your fresh pineapple into pieces and measure it out, you can save some to cut into triangles to add to a garnish on the glass
• Add all ingredients to your blender
• Blend
• Pour + Enjoy!